IQF is known as Individual quick frozen, a techniquie under which each individual piece of food frozens separately. freezing of vegetables is not just about plucking them from their origins and keeping in freezer. In fact, it undergoes a meticulous and sophisticated process to ensure that the vegetables are properly frozen.
While undergoing IQF processing the frozen vegetables , never lose their nutrients and moreover the freshness and taste remains as original. IQF process also improves the shelf life of food products considerably.
Tanvitha agros ability to deliver large volumes within a stipulated time schedule has aided us in developing strong business alliances and relationships with a number of reputed vendors across the domestic and international markets.
For complete product details pls download the broacher
Being a Quality centric organization Tanvitha agro never overlooks Quality. Non GMO vegetables are selected to be frozen. They are also inspected thoroughly and washed before turning them into chilled delights.