Lemon is scientifically known as Citrus limon
Lemon is a very rich source of nutrient vitamin C. Vitamin C is essentially an antioxidant that plays an active role in improving the immune system. It is capable of preventing or curing the body faster from the common cold. Moreover, vitamin C in lemons is very beneficial in reducing the risk of stroke, cardiovascular disease, and controlling low blood pressure.
The Lemon peel can be used in the manufacture of pectin, a polysaccharide used as a gelling agent and stabilizer in food and other products.Lemon zest, the grated outer rind of the fruit, is used to add flavor to baked goods, puddings, rice, and other dishes. Lemon oil is extracted from oil-containing cells in the skin.
To meet international quality standards our lemons are directly harvested and packed from farms, and are well organized for hygienically packing systems to assure of protection from external contaminations and increase the shelf life up to 60 days.
Product Name |
Indian Lemon (Indian Acid Lime) |
Colour |
Green and Yellow |
Taste |
Sour |
Shape |
Round |
Size |
About 50 Gms/Piece |
Shelf lIfe |
60 days at Controlled Temparature |
Origin |
India |